Somebody has a case of the Mondays....big time! I don't know about you but on Monday evening it takes every ounce of my being not to pick up the phone and call for a pizza. Tonight I made pizza at home faster and easier than calling for delivery...I. am. not. kidding.
Additionally this is a great way to get rid of leftovers!!
Here is the break down for Lazy Pizza:
Store Bought Pizza Crust - Central Market (CM) and Whole Foods both have yummy ones!
Favorite Red Sauce - Again I picked up some at CM
Leftovers - Tonight's pie had leftover pork sausage from CM that we grilled over the weekend, additionally I topped with the remnants of the prosciutto from the fig appetizer I just posted, random Italian cheeses I had from making lasagna the previous week.
Other items - fresh mozzerella (sliced), 2 fresh mushrooms (sliced). 1 scallion (sliced), handful of gold cherry tomatoes (halved), olive oil, garlic seasoning
Baking sheet, brush, pizza cutter
Preheat oven to 350 - or whatever your crust recommends.
Drizzle a little olive oil on baking sheet add a sprinkle of garlic seasoning to the oil. Lay out your pizza crust.
Brush on your sauce, pile on your toppings, bake 10 minutes
Cut and serve...quicker than you could find your pizza delivery coupons!